Amount of Fatty acids, total saturated in Cheese, low fat, cheddar or colby

Dairy and Egg Products

In 100 g (Grams) of Cheese, low fat, cheddar or colby there is 4.342 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Cheese, low fat, cheddar or colby.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Cheese, low fat, cheddar or colby

Cheese, low fat, cheddar or colby is a type of Dairy and Egg Products. The most significant nutrients in Cheese, low fat, cheddar or colby are listed below.

Water 63.1 g 63.1%
Energy (calorie) 173 kcal
Energy (joule) 724 kJ
Protein 24.35 g 24.35%
Total lipid (fat) 7 g 7%
Ash 3.64 g 3.64%
Carbohydrate, by difference 1.91 g 1.91%
Fiber, total dietary 0 g
Sugars, total 0.52 g 0.52%
Calcium, Ca 415 mg 0.42%
Iron, Fe 0.42 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 484 mg 0.48%
Potassium, K 66 mg 0.07%
Sodium, Na 873 mg 0.87%
Zinc, Zn 1.82 mg
Copper, Cu 0.021 mg
Manganese, Mn 0.006 mg
Selenium, Se 14.5 µg
Fluoride, F 34.9 µg

Nutrients in Cheese, low fat, cheddar or colby